Blackberry Mountain
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Energize. Satisfy. Inspire. Our approach to cuisine on the Mountain is focused on creative and healthy ingredients. We combine our love for the area and ingredients with flavors, foods and techniques from around the world. The cuisine is fresh, unexpected and fulfilling. Each meal is built to fortify the body and activate the mind.


Three Sisters

Thoughtfully Elevated Cuisine

From a certain angle, the mountain ridge that makes up Blackberry Mountain looks more like three distinct mountains rather than one undulating ridge. Because of this, the locals have always called this ridge, Three Sisters. Our flagship restaurant located in the Lodge at Blackberry Mountain gets its name from that story. Three Sisters. Here you will experience a dynamic menu of small, shareable plates, wholesome entrees and nourishing desserts. Sip internationally curated wines or boutique spirits, and of course beers from Blackberry Farm Brewery. The healthy, active fare holds a simple, natural charm that mirrors the Mountain. Three Sisters shares a culinary journey unlike any you’ve enjoyed, with elegant dinners and 3-course views served daily.

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Inventive Menus Meet Unlimited Views

What do you do after restoring a 1940’s lookout tower to its former glory? You build a restaurant around it. Perched atop the peak of the Mountain, the Firetower effortlessly marries casual ambiance with sweeping scenery to amplify its offering of light, seasonal fare. It is an inspiring stop when you’re on the hunt for an energizing breakfast, a lunch to fuel adventures or the perfect sunset cocktail to end an exhilarating day of activity.

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Whippoorwill Lounge

Light Bites & Hearty Provisions Throughout The Day

Enjoy a quick bite after your spa immersion. Relax with a poolside snack. Dine fireside or enjoy a glass of wine in the rustic, casual atmosphere of the Lodge. Whippoorwill Lounge offers delightful and healthy provisions all day, spanning from light to indulgent.

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Meet The Chefs

Our culinary program is the product of intense collaboration by a highly accomplished team of passionate chefs and sommeliers. Representing a wealth of experience and insight born from years of travel, education and immersion in their craft, each brings a unique perspective to the food and beverage experience on the Mountain. Minds, hands and hearts combine to create cuisine that is inspired, innovative and naturally delicious.

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